Welcome, fellow enthusiasts, to a truly special deviation from our usual culinary adventures! Today, we’re setting aside the sizzling pans and delectable recipes – though a fantastic mac and cheese will be making its appearance tomorrow, rest assured – to embark on a journey into the world of fine Florida wines. I am incredibly excited to share with you my absolute favorite winery and the exceptional wines that have captured my heart and palate for years.
For those who have followed my blogging journey, you know my long-standing “whining” about living in Florida, a sentiment that dates back to a mere month after my relocation fifteen years ago. While some aspects of the Sunshine State might not always align with my ideal, there is one shining beacon that I adore with all my heart: the magnificent city of St. Augustine. And no, for those of you bracing for a Disney endorsement, you’re in for a delightful surprise. Given the choice, I would unequivocally prefer to spend a day immersed in the charm of St. Augustine over the magical yet often overwhelming allure of Disney. This historic gem holds a unique place in my affections, offering a rich tapestry of experiences that truly resonate.
Before you reach for your metaphorical pitchforks, especially if you haven’t yet had the pleasure of exploring this beautiful destination, allow me to elaborate. St. Augustine is not merely a city; it is a living museum, the oldest continuously inhabited European-established settlement in the United States. Its streets whisper tales of centuries past, its architecture stands as a testament to diverse influences, and its vibrant culture is a delightful blend of history and modern charm. My little man and I have taken countless Ripley’s Red Train rides, enough for me to almost recite its entire storied history from memory. However, I’ll spare you the full historical recitation for now; consider it a treat for your senses when you plan your own visit. St. Augustine truly deserves its rightful place among the top must-visit locations in Florida, offering an unparalleled experience for history buffs, romantics, and families alike.
Among the myriad attractions and captivating sites that make St. Augustine so special, San Sebastian Winery stands out as a personal favorite. Since I was old enough to legally enjoy a glass of wine, their exquisite selections have consistently impressed me, becoming a staple in my appreciation for Florida’s burgeoning wine industry. It’s more than just a place to buy wine; it’s an institution that embodies the spirit of local craftsmanship and dedication.
Last November, I was incredibly fortunate to receive an invitation to a “Seasonal Soiree” hosted at the winery itself. This wasn’t just an opportunity to taste some of the exciting new wines they had been diligently crafting; it was also a profound chance to connect with the remarkable individuals who pour their passion and expertise into creating these great vintages. I was deeply honored to meet both the President and Vice President of Seavin, Inc., the parent company overseeing the winery’s operations. Their insights into the winemaking process and their commitment to quality were truly inspiring, making the experience far more enriching than a simple wine tasting.
That evening proved to be an enlightening experience in more ways than one, as I uncovered a fascinating piece of information: San Sebastian Winery is actually one of three Florida wineries owned and operated by the esteemed Cox family. This revelation unveiled a broader legacy, one that began with Lakeridge Winery, located in Clermont, FL. Established by the visionary Gary Cox in 1989, Lakeridge was the original vineyard that laid the foundation for what would become a significant force in Florida’s wine landscape. Knowing this, my next visit to the Orlando area will definitely include a scenic drive west to explore Lakeridge Winery. There’s a certain allure in witnessing where such an impressive journey began, understanding the roots of this family’s dedication to viticulture in Florida.
The Cox family’s story is one of pioneering spirit and dedication to Florida’s unique terroir. Gary Cox envisioned the potential for quality winemaking in the state, focusing on native Muscadine grapes that thrive in the local climate. This vision led to the establishment of Lakeridge, and later, San Sebastian Winery, a beautiful multi-level facility in the heart of St. Augustine’s historic district. Their commitment extends beyond production, encompassing a genuine passion for showcasing Florida-grown wines and promoting local agriculture. Meeting Charles G. Cox, Gary’s son and the current President, along with Jeanne Burgess, the Vice President and Director of Winemaking Operations – who remarkably was the company’s very first employee – truly brought this inspiring legacy to life. Their shared enthusiasm and deep knowledge highlighted the collaborative spirit that drives San Sebastian Winery forward, making each bottle a testament to their collective efforts and love for winemaking.
Now, let’s dive into the main event: the incredible wines of San Sebastian Winery! Each bottle tells a story, a testament to the unique climate and dedicated craftsmanship found right here in Florida. From dry and crisp to wonderfully sweet and rich, their diverse portfolio offers something to delight every palate. This commitment to quality and variety makes San Sebastian a true standout among American wineries, particularly those championing indigenous grape varieties.
This year, San Sebastian Winery introduced a truly special and highly anticipated creation: the Lighthouse Bottle. This stunning bottle is intricately designed to pay homage to our very own iconic St. Augustine Lighthouse, a beloved landmark that stands tall and proud overlooking the city. Inside this gorgeous vessel, you’ll find Florida’s award-winning Vintners Red wine. What makes this particular release even more commendable is the winery’s admirable dedication to community support: a portion of the proceeds from every Lighthouse Bottle sold is thoughtfully donated to a local historic organization. This initiative not only celebrates local heritage but also contributes to its preservation. This exquisite bottle of wine is more than just a drink; it represents a piece of St. Augustine’s soul and would undoubtedly make an excellent, meaningful holiday gift for any discerning wine collector or a passionate wine lover in your life, combining elegance, taste, and philanthropy.
If you’re searching for even more exceptional gift ideas for the wine enthusiast in your life, or perhaps you are one yourself and looking to explore new favorites, I can personally and wholeheartedly recommend the following outstanding selections from San Sebastian Winery:
San Sebastian Port: A rich and complex dessert wine.
Blanc du Bios Reserve: My absolute personal favorite, a truly memorable white wine.
Stover Reserve: A refreshing new dry release, perfect for crisp wine lovers.
Cream Cherry: A uniquely flavored sweet option, delightful and vibrant.
Vintners Red: Ideal for those who appreciate a delightfully sweet red wine.
Vintners White: A fantastic choice if your preference leans towards a sweet white wine.
Let me elaborate on some of these stellar choices, as they truly showcase the breadth and quality of San Sebastian’s winemaking. The Blanc du Bios Reserve holds a special place in my heart, and it’s no surprise that it’s also a favorite of Jeanne Burgess, the Director of Winemaking Operations, with whom I had an engaging discussion about its merits. This wine boasts that distinct, wonderfully crisp grape flavor that I adore, perfectly balanced and incredibly refreshing. While it is certainly a sweeter wine, it masterfully avoids the cloying sweetness often found in varieties like Moscato, striking a more nuanced balance. It glides smoothly across the palate, leaving behind subtle, inviting hints of melon and pear, making each sip a delicate and delightful experience. It is a testament to the elegance achievable with Florida grapes.
The Stover Reserve is one of this year’s exciting new releases, crafted with pride from locally grown Stover grapes, highlighting the winery’s commitment to regional produce. This wine presents a delightfully crisp and distinctly dry profile, a refreshing departure for those who prefer less sweetness. It elegantly showcases light floral tones on the nose, leading to a palate graced with a subtle yet invigorating hint of green apple. The Stover Reserve is an excellent choice for a light, summery afternoon or as a sophisticated accompaniment to a variety of dishes, perfectly embodying the freshness of Florida’s agricultural bounty.
For those who cherish the smooth, fruity embrace of a sweet wine, the Vintners Red, Vintners White, and Rosa wines are absolutely perfect. These exquisite wines are crafted using Native Muscadine grapes, which are celebrated for their robust and aromatic qualities that flourish in the Florida climate. Each sip delivers a wonderfully fresh and vibrant burst of fruit, making them incredibly smooth and exceptionally enjoyable. They are truly ideal as delightful sipping wines, perfect for unwinding on a warm evening or complementing a light meal. If your palate gravitates towards the sweeter side of the spectrum, exploring these Muscadine-based wines from San Sebastian Winery is an absolute must; they represent the heart of Florida’s unique winemaking tradition.
Finally, the San Sebastian Port is nothing short of a sweet and utterly delightful masterpiece, offering a complex symphony of flavors that elevate any dessert experience. This rich, robust dessert wine unfolds with luxurious notes of luscious raisins, tangy currants, succulent cherries, and a whisper of warm spice, creating a truly inviting and decadent profile. It is the quintessential pairing for any sweet treat, a fact beautifully demonstrated by a talented local chocolatier. During the soiree, we had the distinct pleasure of sampling Port Infused Chocolate Truffles, made with none other than San Sebastian Port. These exquisite “chocolate bits of heaven” are the creation of Claude’s Chocolates, a renowned local chocolatier nestled within the charming old city of St. Augustine. I urge you, when you visit, do not forget to pick up some of these irresistible chocolate truffles; they offer an unparalleled taste experience that perfectly complements the winery’s port.
Beyond the delightful wines, visiting San Sebastian Winery offers a comprehensive experience. You can enjoy guided tours of the facility, learn about the unique winemaking process tailored to Florida’s climate, and, of course, participate in their daily tastings. The winery also features a beautiful gift shop filled with local artisan products and, famously, a rooftop wine bar offering stunning views of St. Augustine – an ideal spot to relax with a glass of your favorite vintage. The ambiance is welcoming, educational, and truly memorable, making it a perfect destination for both seasoned wine connoisseurs and curious newcomers alike.
To gather all the information you need, explore their extensive wine selection, or to place an order from the comfort of your home, I highly recommend visiting the official San Sebastian Winerywebsite. Their site is a treasure trove of details about their wines, history, and visitor experiences, ensuring you have all the information at your fingertips.
You can also stay connected and discover their latest news, events, and promotions by following them on their vibrant social media channels. Find them on Facebook, Twitter, Pinterest, and Instagram. Engaging with their social presence is a fantastic way to keep up with this beloved Florida winery and its continuous contributions to the local wine scene.
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*Disclosure: I was not compensated for this post. All opinions and images are 100% my own and reflect my genuine appreciation for San Sebastian Winery.